FRESH
05-23-2006, 06:35 AM
Ingredients: 1 pkg. Sugar Free/Fat Free Jello Instant Pudding--flavors: Chocolate, White Chocolate, Chocolate Fudge, Pistachio, Vanilla, Butterscotch, or Banana
1 cup Hiland heavy whipping cream
1 cup 8th Continent Soy Milk Original Flavor
How To Prepare: Pour cream and soy milk into a medium mixing bowl. Add pudding from box. Whip with an electric mixer until light and fluffy--not too thick. Mixture will thicken in the refridgerator. Refridgerate for 2 hours. Serve plain or with fruit--watch the carbs here.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 10
Preparation Time: 5-7 minutes
1 cup Hiland heavy whipping cream
1 cup 8th Continent Soy Milk Original Flavor
How To Prepare: Pour cream and soy milk into a medium mixing bowl. Add pudding from box. Whip with an electric mixer until light and fluffy--not too thick. Mixture will thicken in the refridgerator. Refridgerate for 2 hours. Serve plain or with fruit--watch the carbs here.
Number of Servings: 4
Carbs per serving - include all nutritional information if known: 10
Preparation Time: 5-7 minutes