Blueberry Muffins- gluten free, refeed friendly!

[Jen]

I made a batch of gluten free blueberry muffins for my husband's refeed tomorrow. These are low fat, yet soooo moist and fluffy!!! You can easily sub all purpose flour for the rice flour & tapioca in equal amounts.

Recipe on my blog: http://maplencornbread.blogspot.com/

http://2.bp.blogspot.com/_Xn_WlWKxEDA/SgOCxIAEcZI/AAAAAAAAAdM/_qoQwfnoO9s/s400/DSC02384.JPG

:yum:

[Erik]

Email me about the refeed ... :sos:

[Jen]

Email me about the refeed ... :sos:

ok. what you wanna know?! :p

[Inatic]

yum!

[Erik]

ok. what you wanna know?! :p

I think I'm canceling it.

[Jen]

I think I'm canceling it.

HA!!!!!!!!!! :lol: oh my! I'm not going to be the one to tell him :scared:

[SBT]

Another yummy recipe, thanks Jen!!! :)

[Gnat]

I think I'm canceling it.

:blink:

:blink:

:cardio: