FRESH
05-06-2006, 12:28 AM
Ingredients: 1 1/2 cups carbquik
1/2 cup Splenda
1/2 cup half and half
1 teaspoon vanilla
1 whole egg
Crumb Topping
1/2 cup coconut flakes
1/3 cup brown sugar twin, packed
3 tablespoons butter
2 tablespoons half and half.
How To Prepare: -Heat oven to 350ºF. Grease and dust with carbquik 8-inch square pan or 9-inch round pan.
-Beat all ingredients except Crumb Topping in large bowl on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
-Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool slightly.
-Make Crumb Topping; spread over cake. Set oven control to Broil.
-Broil about 3 inches from heat about 3 minutes or until golden brown.
Crumb Topping
Stir together all ingredients
Number of Servings: 8
Carbs per serving - include all nutritional information if known: 3 Grams
Preparation Time: 40 Minutes
http://www.lowcarbfriends.com/recipereview/data/5/77607crumb-cake.jpg
1/2 cup Splenda
1/2 cup half and half
1 teaspoon vanilla
1 whole egg
Crumb Topping
1/2 cup coconut flakes
1/3 cup brown sugar twin, packed
3 tablespoons butter
2 tablespoons half and half.
How To Prepare: -Heat oven to 350ºF. Grease and dust with carbquik 8-inch square pan or 9-inch round pan.
-Beat all ingredients except Crumb Topping in large bowl on low speed 30 seconds, scraping bowl constantly. Beat on medium speed 4 minutes, scraping bowl occasionally. Pour into pan.
-Bake 30 to 35 minutes or until toothpick inserted in center comes out clean; cool slightly.
-Make Crumb Topping; spread over cake. Set oven control to Broil.
-Broil about 3 inches from heat about 3 minutes or until golden brown.
Crumb Topping
Stir together all ingredients
Number of Servings: 8
Carbs per serving - include all nutritional information if known: 3 Grams
Preparation Time: 40 Minutes
http://www.lowcarbfriends.com/recipereview/data/5/77607crumb-cake.jpg